Standard typologies for meals consumed in national territory restaurants on the catalogue

STUDENTS:
Menu1- 1 pasta dish- 1 main dish with side dish-fruit or dessert
Menu2- 2 pasta dishes- 1main dish with 2 side dishes-fruit or dessert

ADULTS:
Menu1- 1 pasta dish- 1 main dish with side dish-fruit or dessert
Menu2- 2 pasta dishes-1 main dish with 2 side dishes-fruit or dessert
Menu3- Starter-2 pasta dishes-1 main dish with 2 side dishes-fruit or dessert
Beverages (excluded): 1/4 wine, 1/2 mineral water